CITY LIGHTS

• DESCRIPTION

  Inspired by the classic Rob Roy, this spirit forward Cocktail is music to your ears and your senses.

• RECIPE

  2 oz Johnnie Walker High Rye

  1 oz Foro Amaro

  1/2 oz Amaro Nonino

  1/2 oz Caramelized Pear Dolin Blanc

  2 Dashes of Orange Bitters

  2 Sprays of Toasted Cider Perfume

• PREPARATION

  Combine all ingredients into a mixing glass with craft ice and Stir for 20 seconds to chill the cocktail. double strain into Coupe Glass and Garnish.

• GLASSWARE

  Coupe Glass

• GARNISH

  TOASTED CEDER PERFUME

• ICE

  N/A

• INSPIRATION

  The Rob Roy is a cocktail consisting primarily of whisky and vermouth, created in 1894 by a bartender at the Waldorf Astoria in Manhattan, New York City. The drink was named in honor of the premiere of Rob Roy, an operetta by composer Reginald De Koven and lyricist Harry B.